TRADITIONAL CHRISTMAS PUNCH RECIPE
Ingredients:
2
pints of water
8oz
sugar
Half
a bottle of rum
Half
a bottle Port
The
juice and rind of 3 lemons
1
sliced apple
1
sliced orange
Grated
nutmeg
Instructions:
Add
the sugar and lemon rind to the water in a saucepan and boil. Remove from the
heat and when cool strain before adding the rum, port and lemon juice.
Decant
into large a pre-warmed punch bowl and float the sliced apple and orange on the
top and finally sprinkle with nutmeg.
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